My son LOVES Chinese food, and is always asking for it. As a Paleo family (90/10), eating out or ordering in for Chinese food is just not an option. Most of the offerings are full of sugar, soy sauce, and the quality of the ingredients is questionable to say the least. My approach to Paleo is simple, I take recipes that I love and modify them. I don't think that because you choose to eat clean and lead a primal lifestyle that food should be boring, or that you feel like you have to go without. True, I don't eat sugar, or grains, and for the most part am dairy free. However, the food I make is delicious and flavorful.
A crucial part of the success of this recipe is the cooking process with the chicken. Start your sauce first to give it time to reduce. Follow the directions closely!! Enjoy!
Paleo Chicken Teriyaki
Serves 4
Prep Time-? I couldn't tell yas, I am usually helping out with homework, coloring, and ensuring the safety of my daredevil toddler while cooking, so your guess is as good as mine here!!
Teriyaki Sauce
Ingredients:
1 1/2 C OJ (fresh squeezed preferred)
2/3 C Braggs Liquid Amino Acids
2 Tbsp Honey ( I like raw, local)
2 Whole Scallions (green onions)
1 Inch Ginger
2 Cloves Garlic
To Prepare:
Combine all ingredients in a sauce pot, bring to boil, reduce to simmer. Allow the sauce to reduce while prepping and cooking veggies and chicken. The sauce should reduce by half.
Everything Else:
1 C. Broccoli Florets
1 C. Sugar Snap Peas (cleaned)
1/2 Red Bell Pepper (chopped into 1 in. pieces)
1/2 Green Bell Pepper (1 in. pieces)
1/2 Medium sizes Sweet Onion (1 in. pieces)
1 C. Button Mushrooms Sliced
2 Scallions Chopped for Garnish
You can use whatever veg you have around, adding what you like, leaving out what you don't. Any type of stir fry for me is a chance to clean out the fridge.
2 lbs Chicken Breast (cut into 1 in. pieces) (optional, if you are a vegetarian, substitute with portabellas, or sweet potato)
2 Scallions chopped
2 Cloves Garlic Chopped
2 Tbsp. Sesame Oil, or Coconut Oil
To Prepare:
Combine first five veggies in a steamer, or steaming apparatus. Do not start cooking yet!!
In a large saucepan heat sesame oil, chopped scallions, and chopped garlic, over medium high heat. Be cautious here, lower heat if garlic starts to burn. When the garlic is cooked through add chicken to the pan. Start your veggies steaming.
Brown chicken on all sides, stirring frequently over medium heat. When the chicken is about 3/4 of the way cooked through, add sliced mushrooms to the mix. Spoon about a ladle full of teriyaki sauce over chicken and mushrooms, adjust heat to high and cook for about four minutes, stirring frequently.
The high heat and natural sugars of the sauce will start to caramelize your chicken and mushrooms, locking in some really bold flavors.
While chicken and mushrooms are cooking, strain your teriyaki sauce, removing the ginger, garlic, and scallions. Return to heat. If it hasn't reduced much turn the heat up to high for the last five minutes of cooking. Reducing a sauce can be tricky and vary depending on the type of heat you are cooking with (gas, electric), the weather outside, or sometimes the just attitude of your stove top (the one I am using now gets a little bitchy.....)
Check on your veggies, I like mine with a little bite left to them. When they are cooked to the desired doneness, remove from heat.
Turn off the heat on all your pots, let's serve it up!! Scoop a heaping portion of your vibrant steamed veg into a bowl, top with a generous amount of caramelized chicken and mushrooms. Ladle some extra sauce, I personally like it saucy, so I say GO FOR IT!! Top with some fresh scallions. Sit down with your family, say a quick prayer, be thankful for your food, family, and health. Eating clean at its best. Enjoy!
PaleoYogaMom
A yogi's guide to health, family and the Practice.
Monday, September 9, 2013
Thursday, July 11, 2013
Beat the Heat, Modifying Your Yoga Practice in the Summer
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The season of summer is
the Pitta time of the year. Pittas are known for their fiery disposition.
They are wildly fierce, passionate, creative and driven. When out of balance,
Pitta energy can be manic, excessive, angry, impatient, unreasonable, rash,
and/or hostile.
You don’t have to be dominantly Pitta to have yourself
thrown out of balance in the summer.
Dosha means imbalance, and we all carry a little bit of all three doshas
within us. During the summer months, it
is easy for all of us, vata, pitta, and kapha alike to be thrown into a Pitta
induced whirlwind of cray-cray.
By making some small adjustments to your asana and pranayama
practice you better prepare the body for any imbalances that the season may
bring.
- Practice at about 70%. If you are a dominant Pitta, this may be the toughest adjustment to make. Don’t go all out, work with the softness of your body, breath and practice. I often suggest to my students that they can stop trying so hard to work for the yoga, and simply let the yoga work for them. Let go of some effort, and notice the challenges and changes that begin to unfold. We can stop trying so hard to become what we already are.
- Belly backbends disperse excess heat in the body mind, releasing excess pitta energy. Practice more Salabasana, Dhanurasana, Bhujangasana, and variations. But remember, practicing Dhanurasana and holding at your maximum, 100%, for a five count of breath, is heating, not cooling. Try practicing dynamic belly backbends, inhaling lifting up, exhaling coming down, repeat. Do less, to see more results in the energetic and physical body mind.
- Practice a soft ujjayi, bringing the focus more to the upper palette than at the back of the throat. Ujjayi practiced traditionally is heating energetically, when practiced softer, and with the focus more on the upper palette it is energetically cooling. Ujjayi practiced either way soothes the nervous system and focuses the mind.
- Slow down your practice, try adding some restorative and/or yin poses to your practice. Include a longer savasana.
- If you are practicing heating backbends, Urdhva Dhanurasana, Setu Banda Sarvangasana, Ustrasana, even Eka Pada Rajakapotasana or Pincha Mayurasana add extra cooling asana (forward folds and twists) and pranayama to your practice. I like to work with pranayama in my asanas.
o
While twisting in Marichyasana, inhale and
exhale same count, pause same count after exhale, then see if you can exhale
more at the bottom of your pause.
o
While forward folding in Paschimottanasa, double
the length of your exhale, or create a slight pause after exhale.
o
Both of these techniques can be used
interchangeably, and I would recommend practicing them first and getting to
know them before you bring them to students.
- Cooling pranayama at the end of your practice in general is beneficial to calming pitta. Doubled ratio exhale, pause after exhale, and sitali breath are fantastic at cooling elevated pitta.
- Last but certainly not least, the mother of all restoring, rejuvenating, and refreshing yoga practices, yoga nidra (yogic sleep). If nidra is new to you, your welcome, you will learn to love it. If you are familiar with nidra, simply practice it more in the summer. There are a lot of great resources available, I use Rod Stryker’s Relax Into Greatness.
By being mindful of our behavior we become aware of when we
switch from clear, calm, and alert to manic, frustrated, and distracted. Our yoga practice is both healing and
transformational. We are powerful enough
and intelligent enough beings to take control of our individual health and well
being. When we recognize this, and honor
it in ourselves and in each other we cultivate confidence and knowing. This will guide us back to a place of
remembering that is abundant with clarity and peace.
Take advantage of the “therapy” that can be your yoga
practice. Have fun, explore and stay
cool.
with love, k
Friday, May 31, 2013
Friend Your Fear, 5 Lessons I Have Learned From Fear
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Life is crazy. Life is scary. It all started in March. I was hit head on by some guy, running late to work, running a red light. My car was totaled, my body shook up, but my perception of life was seriously f#@%ed. I was afraid to drive, afraid to leave the house, afraid that as a whole humanity had lost its “Give A Shit” about anything.
Life is crazy. Life is scary. It all started in March. I was hit head on by some guy, running late to work, running a red light. My car was totaled, my body shook up, but my perception of life was seriously f#@%ed. I was afraid to drive, afraid to leave the house, afraid that as a whole humanity had lost its “Give A Shit” about anything.
After The Accident, the Boston Bombing happened. Already shook up and not in the best place,
this affected me very intensely emotionally and energetically. I began to
wonder, “Is this the norm now? Will my kids grow up in a society where bombings
just happen? How can I protect them? Can I protect them at all?” In some parts
of the world, this is the regular, every day. We take for granted in this
country the general quality of life.
Tornadoes hitting close to metropolitan areas, causing mass
devastation have become a norm on the news.
I have been struggling with a mentally ill family member who
is lost. There isn’t even a sliver of the person I love left, and it breaks my
heart. I live in constant fear for her safety and well-being.
Fear is everywhere. So what to do?
This is what getting intimate with fear has taught me.
Fear exists for a reason.
Fear can be a motivator.
Fear holds the key to unlocking the deepest parts of
ourselves.
It’s okay to feel fear.
Friend your fear. Fear is as much a part of me as every
emotion I experience. It just gets the
worst rap.
My friend fear used to be my enemy. When she (I am using she because essentially this fear
is mine, a part of me, the whole of me, and I am choosing to own it as mine) when
she would come around I would resist. I would push through. I would distract.
I would numb. I would blame. I would make excuses.
I would do whatever it took to avoid friending my fears.
There’s always an excuse for not following the call of your
heart. There’s always someone to blame
for the “challenges” in life. There’s always a way to get around the tough
stuff, always something else to do, something easier to do. There’s always a glass of wine, or three to dull the
mind, and tune out.
Fear Exists For A
Reason
Every time I experience fear, there’s an underlying reason,
some old/new insecurity, usually stemming from not being accepted and
appreciated, or feeling that I am not worthy enough. I can trace back to the
root of the issue, in yoga terms this is called vichara, and start to create new mental and emotional patterns that
support me.
Fear Is A Motivator
Fear has motivated me to be stronger than my fear. To do the
work every day that connects me to my power and courage, to be brave. What
work? Practicing the yoga poses that scare me, sitting through my meditation
even when some deep release is happening, that’s making my skin crawl, that
forces an audible scream from my mouth. Fear has motivated me to be calm when
driving, because I do not want my sweet, innocent, children to grow up thinking
driving is scary. Even now, fear is a factor in my motivation to write.
Fear Holds the Key to
Unlocking the Deepest Parts of Ourselves
Whatever we fear, wherever we hold fear, we are inhibiting
our ability to connect to and experience life in the most potent, fulfilling
way. Only by getting dirty, diving in and swimming around in the muck, the dark
parts of ourselves, can we come back to the shining.
It’s Okay to Feel Fear
Everyone experiences it, our stories are so different but
shockingly similar. There’s this cultural mindset that we all have to walk
around knowing everything, being okay with everything, not getting upset,
scared, or scarred by anything. What a very
silly way to live. Imagine how different
our lives’ would be if we could just talk about what really scares us? If instead of talking about the weather we
could say, “Today I felt really insecure when…” or if we could share openly and
honestly with each other about what keeps us up at night, without the fear of
judgment and criticism. I am taking that
leap now; let’s take it together.
Friend Your Fear
Fear is a part of me; it’s a part of you. Just as much as love, passion, compassion, joy,
and even anger, or jealousy are a part of us. We are whole beings, not separate beings divided by the emotions we enjoy
or do not enjoy. It’s all there, whether
we like it or not. We can either friend
it or fight it.
Let’s be real. This is intense work. In order to friend your
fear you have to first want to
friend your fear. This thought alone can totally blow your mind. Why? Because
it’s so much easier to resist, distract, blame, numb and make excuses. Who
really wants to get to know the parts of themselves that are buried so deeply
and locked up so tightly that it requires an entire demolition of the person
you thought you were to reveal where you have room to grow?
This girl, that’s who.
The way I see it I have two options.
Friend my fear and tune in to my desire to embrace all of the parts that
make the whole of me; or live in a state of fear, that is debilitating, that
shadows every promise of light, creativity, and love that I can offer the
world.
A dear friend of mine once said to me, why are you so afraid
of your own unfolding? I guess that’s the question we should all ask ourselves. Do your work, love yourself, all of yourself, friend your fear.
with love, k
Tuesday, March 12, 2013
Paleo Bacon Wrapped Oven Roasted Chicken with Herbs, and Parsnip Puree
Paleo Bacon Wrapped Oven Roasted Chicken with Herbs, and
Parsnip Puree
Bacon Wrapped Oven Roasted Chicken w/ Herbs
1 Tbsp. Fresh Rosemary, roughly chopped
1 Tbsp. Fresh Thyme, roughly chopped
1 Lemon, zested and sliced into circles
2 Tbsp. Coconut oil
8-10 pieces of bacon (mmmmmmm…..baconJ)
To Prepare:
Preheat oven to 325 degrees.
Combine herbs, lemon zest, and coconut oil in a small mixing
bowl. To “stuff” the chicken first
slide your hands under the chicken skin and work under the skin to separate the
skin from the meat. When you have
created a “pocket” begin to scoop small portions of the herb mixture under the
skin, massaging into the chicken. If
there is any herb mixture left, rub it all over the chicken. Place sliced lemons under the skin as
well. Cover the entire chicken in bacon,
wrapping the legs and wings. Place into
oven and roast for an one hour, turning the roasting pan in the oven and
basting with bacon fat every 20 minutes.
Place aluminum foil over the roasting pan at 40 minutes. When an hour is up remove chicken from the
stove and use a meat thermometer to check the temperature at a meaty
breast. The chicken should be cooked to
165 degrees. If it is not, recover with
foil and continue cooking at ten-minute intervals until temperature is 165.
Parsnip Puree:
5 Parsnips peeled and cut into rounds
¼- ½ C. Almond Milk
Fresh Ground Black Pepper
Salt, to taste (optional)
1 Tsp. Coconut oil (optional)
To Prepare:
Cook parsnips in boiling water until fork tender. Combine cooked parsnips, ¼ C. of almond milk, and
about a teaspoon of fresh cracked black pepper in a blender and pulse til
smooth. Do not overblend your
puree!! It will get kind of gummy and
gross. If you would like your puree
thinner, add extra almond milk and a teaspoon of coconut oil.
This meal is sure to satisfy. I love the parsnip puree,
you almost think that you are getting
mashed potatoes with your meal, but are wonderfully surprised with a sweet,
earthy treat!! I got my son to eat the puree by telling him
it was made from white carrots and then asking what color carrots he would like
to see. He of course replied blue, so
now we are on the hunt for blue carrots every time we go to the grocery store!! I also prepared steamed broccoli for my
family, but any green will do, a quick salad is always an easy fix for a family
dinner side.
Food is first and foremost our strongest weapon against
disease and an unhealthy life. Be conscious
of what you choose to put in to your body and fuel your vehicle!! Eat well, be well, live well.
with love, k
Friday, March 1, 2013
The Playlist Predicament Three Reasons to Turn Off the Tunes
So many articles are highlighting the benefits of music in
the yoga class and different playlist for different flows, moods, and themes of
classes. Heck, in some YTT programs, how to build a playlist is something that
is being taught to aspiring teachers. I am lending a different perspective. I want to say a fresh perspective, but in the
sense of the yogic tradition, this view is very old school. My suggestion is to not play music or at the very least, take the attention off the
music and put it back where it should be, our students, our teaching, and the
practice. I know I am not going to be
making any friends by saying this and in general am going against the grain of
modern yoga in America, but I think something must be said for the simple
connection to breath that is the internal soundtrack of any yoga practice. Here are three reasons to turn off the tunes
in your yoga practice.
Reason #1
If a student walks up to you after class and says “Great
playlist” what are they really walking away from their yoga with? A deeper connection to self, a stronger
understanding of their bodymind, or are they humming some recently made popular
tune by the Luminaries or FUN.? As
teachers, we are not important, but the work we do is very important. It is our job to facilitate the growth of our
students. Sometimes this means giving
them what they want, sometimes this means giving them what they need; often two
very different things. The average yoga
class is full of Type A students, practicing a power or strong vinyasa based
flow class, listening to very rhythmic, upbeat tunes. Students come to class after leaving their
high stress jobs, after sitting in traffic, rushing to get to class, to be
physically and mentally stimulated by their practice and the accompanying
playlists. Is this what they want?
Yes. Is this what they need? I am not so sure. Maybe a chance to connect to the sweet
mantra of the breath would be more healing and beneficial in the long run. As teachers, we should be setting the tones
of class, not the other way around.
Reason #2
If the skill and artistry being put into a playlist is more
than that of the yoga, what are we really teaching? If as a teacher you always have an upbeat,
current playlist, then out of the blue stopped the music, what would
happen? Would your students, your
regulars, continue to show up? Or would
they find another teacher with a playlist more suited to their “needs”? Do your students come to class because they
are soothed by the sounds of your playlist, or because the overall effects of
the teachings has left them feeling more connected to self and balanced? Is the
same mastery, thought, and skill put into the energetics, the sequencing, and
the theming of every class, as is put into its playlist? As my teacher the
amazing Mary Bruce says, “What do you want to be? A yoga teacher, or a DJ?”
Reason #3
“Yogas chitta vritti nirodha” Yoga
is the calming of the fluctuations of the mind.
Music invokes motion and emotion, emotion being energy in
motion. In this second sutra, Patanjali
clearly states a main goal of our yoga practice, for the mind to become
still. Is this clarity, this stillness
available to a student with a loud playlist “energizing” the asana? Is a student who is singing along with the
music really making any connection to source? Where is the opportunity for
stillness, for settling in? Our chitta
vritti may be our thoughts from our day, or our plans for tomorrow; however,
song lyrics are just chitta vritti in pretty disguises. It’s all distraction.
I am not by any means saying to go cold turkey on your
playlists! Just imagine the panicked
frenzy in yoga studios across America!!
I am hoping to inspire some reflection.
As a teacher, is music one of the most important aspects of your class,
or the most important? Try just skipping
music in savasana for one class a week, then bump up to a whole class without
music once a week. Give your students
some context; let them know the philosophy behind practicing without music, the
importance of stilling the mind and connecting to breath. Instill in them a desire to try something new
and to achieve a deeper connection with their practice. Just observe and note,
the practice may become challenging to students, but in new and exciting ways. I know there are a lot of amazing teachers
out there teaching amazing yoga with amazing playlists to amazing people. I think
we could literally “drop some beats” here and there and still have a whole lot
of people enjoying the benefits of this amazing practice that is yoga.
As a student and/or teacher, have you ever practiced without
music? Try it. If it’s challenging, good, see what you can
learn. Where is your resistance? What are you holding onto? Let’s get
comfortable with the uncomfortable. You might be surprised what silence and
connection to breath will reveal.
The practice of yoga is ancient and timeless. Like all things, it is expected to evolve
with our modern times. The way we
practice, the clothes we wear when practicing, the places we practice in, are
all examples of this ancient practice evolving to accommodate the very
different needs of modern day Americans.
Under all of this change, the “hype”, the common threads of the
philosophy should be strong and unchanging.
Yoga is not a contest to see who can hold the longest handstand in the
middle of the room, or a fashion contest displaying our newest purchases from
LULUlemon, and it certainly is not a disco, dancing and singing along encouraged.
(We are not talking Kirtan here, we are talking top 40). The thread of yoga is union, a connection to self that helps guide us to a better place
of understanding, knowing, and balance in our lives. The science of yoga is meant to expose our
own radiance, not drown it in thumping bass beats. It is in the space between
thoughts and actions that true connection occurs. It is resting in the sweetness of stillness
that our inner radiance begins to shine.
Turn off the tunes, tune into the melody of your own being and let the rhythm
of your breath guide you to new places in your practice.
Tuesday, February 26, 2013
Paleo Everything But the Kitchen Sink Curry Soup,
Ingredients:
1 sweet potato, peeled and cubed
4 medium carrots, peeled and cubed
4 asparagus spears, chopped
½ onion, chopped
1 yellow squash, cubed
1 green zucchini, cubed
1 C. broccoli florets
3 green onions, chopped
1 C. sliced mushrooms
2 cans whole coconut milk
32 oz. Chicken or vegetable broth
2 Tbsp. Red Curry Paste
2 Tbsp. Mild Yellow
Curry Powder
2 Tbsp. coconut oil
Garnish:
Salt and pepper to taste (optional)
Chili paste (optional)
Fresh spinach
To prepare:
Heat coconut oil in large stockpot over medium/high heat and
add cubed chicken breast. When chicken
begins to brown add 1 tbsp. red curry paste, 1 tbsp. curry powder and 1/3 of a
can of coconut milk, mix with chicken and cook thoroughly. (about ten
minutes) Add the remainder of the
ingredients, all of your veggies, your broth, coconut milk, and seasoning. Mix well.
Bring to a boil, reduce to simmer for approximately 40 minutes or until
sweet potatoes are cooked to desired doneness.
If you like a thicker soup, reduce the amount of broth you
add. If you prefer a more brothy
consistency, reduce the amount of coconut milk or add more stock. This dish can be made vegetarian by simply
omitting the chicken, and substituting veggie stock. If you are going veggie on this one, replace
the chicken in step one with sweet potato, sautéing with red curry paste, curry
powder, and coconut milk. Undercook the
sweet potato as it will finish cooking with other veggies.
Portion into a bowl and add a handful of fresh spinach. The spinach wilts into the soup and is
divine. I actually put a ton of fresh spinach of mine but
just garnished the bowl for a prettier picture.
If you like it spicy add some chili paste.
Tuesday, February 19, 2013
The Dance of Remembrance
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There are so many days when I wake up and feel
wonderful. The sky is bright, my
children are laughing, the world is alive and full of promise. Living my yoga is so easy on these days. I walk the walk with steadiness and
ease. My breath is available and my body
is a well-tuned vehicle to support me through my day. It feels as if a world full of unimagined
potential is unfolding right before my eyes, beauty, joy, love, and gratitude
abound.
To abide in this space of joy, you must also dance in the
shadows. We all know this dance; it
comes to us in many forms, as a myriad of masked partners waiting to whisk us
away from source, away from our light, and into the depths of forgetting. It is in this forgetfulness, this lack of
remembering that the dance begins.
Negative self-talk, self-defeating behaviors, depression, greed, fear,
and feelings of being incomplete are just a few of the steps as we are waltzed
around the prison of our own mind.
I am well trained in this dance; I know every step, every
dip, and every steady move that takes me further and further into the shadows
and away from source. I have been there,
laying on my mat, trying to just breathe as wave after wave of paralyzing emotion
chokes each inhale and exhale, as if I am drowning on the very breath that I
hope to save me. I have been there,
practicing, but really just going through the motions. For a yogi, what’s worse than losing your
connection to your practice, to source?
Is not practicing more heartbreaking, or getting on the mat and
experiencing disconnect? I have been
there, angry for no reason, and lashing out, hurting the people that I love and
that love me most. I have been there, overtired and feeling unappreciated, as I
try to inspire my children and students. I have been there, full of thoughts, ideas,
and knowledge, wanting to share them with the world, or at least my friends,
but remain silent. I play small, I keep
to myself, I keep the light of creativity bottled up and hidden, because some
days my fear seems larger than life itself.
When my world gets
heavy, I doubt myself, as a mother, a teacher, a friend, and as a positive force
to make a difference in my lifetime. I
feel small, incomplete, and unsure if I am capable of living up to my
potential. Then I think back to my training and the wisdom of Tantra yoga and I am reminded that this is a dance of remembrance.
We
forget for the sheer delight of remembering.
In every breath and movement, every joy and sorrow, every
celebration and devastation, we are invited to remember. We remember that we are not separate from the
light, but shining rays of light embodied.
We forget this, over and over again, for the beautiful, sometimes
heartbreakingly painful experience of remembering. Just as we dance in the shadows, we exalt in
the light. Our continuous dance partner,
our lives, guides us. Life takes us
into the shadows, to grieve, to mourn, to feel detached and then back to the
sweetness, to moments of clarity and of understanding.
We are all struggling with our demons and at times with just
living. These destructive dance partners ache for our attention and at times need to be faced. Remember,
this is a dance; every step that takes us away from our light will
eventually remind us that the light exists. It is because of the forgetting
that we are allowed to rest in the sweet delight of remembering. When we rest in that sweet place, we are
radiant. We are full of a better knowing
of ourselves that might have been hidden, had we not ventured into the
darkness. Our time away from our light,
hiding in the shadows has been fanning the flame of connection all along.
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